The Japanese Grill

The Japanese Grill

From Classic Yakitori to Steak, Seafood, and Vegetables

eBook - 2011
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"A full-color cookbook that introduces American palates to authentic Japanese-style grilling, with recipes that skillfully blend traditional ingredients and modern twists to create remarkable meals"-- Provided by publisher.
Publisher: New York : Ten Speed Press, c2011
Edition: 1st ed
ISBN: 9781607740667
1607740664
Branch Call Number: EBOOK
Characteristics: 1 online resource (viii,184 p.) : col. ill
Additional Contributors: Salat, Harris
OverDrive Inc

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m
mombrarian
May 25, 2014

An amazing cookbook - lots of great things to try!

f
fletchmo
Sep 12, 2011

pretty high sodium; many require special ingreds, probably very tastey if that it the main goal.

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